Spiced Beef

Serve : 2-3

Ingredients:
500 gr fillet of beef, cut into 2.5cm strips
1 tsp sugar
3 star anise, ground
½ tbsp ground fennel
1 tbsp dark soy sauce
3 cm fresh root ginger, peeled and crushed
½ tsp salt
2 tbsps oil
4 spring onions, sliced
½ tsp freshly ground black pepper
1 tbsp light soy sauce

= Mix the marinade ingredients together
= Add the beef strips, ginger and salt, and marinade for 30 minutes
= Heat the oil in wok and stir-fry the onions for ±1 minute
= Add the beef, ground pepper and soy sauce and stir-fry for ±5 minutes.