Apple & Dates Salad
Ingredients:
- 3 crisp apples, cored and chopped to make 1 ltr (4 cups)
- 250 ml (1 cup) pitted, chopped fresh dates
- 125 ml (½ cup) slivered almonds
- 4 crisp lettuce leaves
Salad Dressing:
- 15 ml (1 tbsp) Worcestershire sauce
- 15 ml (1 tbsp) olive oil
- 15 ml (1 tbsp) lemon juice
- Grated rind of ½ lemon
Method:
1. Mix apples, dates and almonds together with dressing. Pile in lettuce lea cups.
2. Salad Dressing: Combine ingredients together in screw-top jar and shake well.
To prevent apples turn to brown, toss them in lemon juice.
