Friday, August 27, 2010

Apple & Dates Salad

Apple & Dates Salad

Ingredients:
  • 3 crisp apples, cored and chopped to make 1 ltr (4 cups)
  • 250 ml (1 cup) pitted, chopped fresh dates
  • 125 ml (½ cup) slivered almonds
  • 4 crisp lettuce leaves

Salad Dressing:
  • 15 ml (1 tbsp) Worcestershire sauce
  • 15 ml (1 tbsp) olive oil
  • 15 ml (1 tbsp) lemon juice
  • Grated rind of ½ lemon

Method:
1. Mix apples, dates and almonds together with dressing. Pile in lettuce lea cups.
2. Salad Dressing: Combine ingredients together in screw-top jar and shake well.


To prevent apples turn to brown, toss them in lemon juice.

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